3 Light and Moist Swiss Roll Cakes with a variety of flavors

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  • Format: E-Book
  • Language: English
  • Pages: 27
  • Recipes: 3
  • Publisher: KICA Academy
  • Author: KICA Academy
  • Instant access: delivered immediately to your email and saved in your personal account upon payment

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Overview
Discover the charm of roll cakes with their light, airy texture and rich, flavorful fillings.

If you are passionate about roll cakes and seek recipes that offer a refined taste experience, then the “Three Light and Moist Roll Cakes” e-book is a delightful addition to your collection.

Indulge in the rich and aromatic flavors of our Coffee Roll Cake. This delightful treat combines a fluffy sponge cake with a smooth, coffee buttercream, creating a perfect balance of sweetness and coffee bitterness. This roll delicacy is perfect for coffee lovers looking for a unique dessert experience.

Enjoy the fresh and fruity taste of our Raspberry Roll Cake. This light and airy sponge cake is filled with a vibrant raspberry Chantilly cream and raspberry confit, offering a burst of natural sweetness in every bite. It is ideal for those who appreciate a refreshing and elegant dessert.

Savor the nutty and luxurious flavors of our Pistachio Roll Cake. This delicate sponge cake is generously filled with a pistachio whipped ganache and decorated with candied and green pistachios, providing a delightful crunch and smoothness in each slice. This roll cake is delicious choice for anyone who loves the unique taste of pistachios.

Let these roll cakes add a touch of elegance to your next celebration or everyday indulgence.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Content
  1. Coffee Roll Cake
  2. Pistachio Roll Cake
  3. Raspberry Roll Cake
FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy.  So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen. 

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.

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3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors
3 Light and Moist Swiss Roll Cakes with a variety of flavors 3 Light and Moist Swiss Roll Cakes with a variety of flavors