Breakfast Delights Bundle

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Sale price: $33.90
Regular price: $87.70

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Format: E-books
Language: English
Pages: 200
Recipes: 26
Publisher: KICA Academy
Author: KICA Academy; Inesa Poltseva
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All e-book purchases are final and not refundable.

Overview

Enjoy Flavorful Breakfasts That Inspire Your Mornings!

Transform your morning routine with the Breakfast Delights Bundle, featuring three inspiring cookbooks.

The Breakfast Time Cookbookshowcases 12 recipes that turn breakfast into a joyful occasion. From sweet Syrnyky to delicious crêpes, each recipe is designed for flavor and delight, complete with user-friendly instructions.

Delicious Breakfasts by Inesa Poltsevaoffers eight exceptional recipes that combine classic and gourmet flavors. Enjoy French toast, creamy rice pudding, and indulgent croissants, all crafted to elevate your morning meals.

The Art of Baking Croissants focuses on mastering the beloved pastry with six recipes. From traditional buttery croissants to custard-filled delights and unique variations, this book provides detailed guidance to help you create flaky, delicious pastries at home.

Elevate your breakfast experience with this delightful bundle!

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Breakfast Time Cookbook

Contents:

Cottage Cheese Balls with Fig Jam
Cottage Cheese Cookies
Crêpe Purses with Berries
Crêpes with Cottage Cheese
Croissant Cookies with Orange Jam
Donuts with Vanilla Custard
Granola
Sochnyky Cottage Cheese Cookies
Syrnyky with Mixed Berry Coulis
Vanilla Vatrushka
Walnut-Shaped Cookies
Cottage Cheese

All Delicious Breakfasts by Inesa Poltseva

Contents:

Pain Perdu
Riz Au Lait
Croque Monsieur
Le Croissant Bénédicte
Croissant
Brioche
Crêpes Suzette
Flan

The Art of Baking Croissants

Contents:

Whole wheat croissants
Strawberry croissants
Almond croissants
Croissants with vanilla custard
Croissants with dark chocolate custard
Raisin buns

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.