Pastry Romance Cookbook: Indulge in a Taste of Love with 12 Heartfelt Recipes

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Format: E-Book
Language: English
Pages: 119
Recipes: 12
Publisher: KICA Academy
Author: KICA Academy
Instant access: delivered to your email and personal account
Assembly Videos: all recipes feature a QR code that links to a short video of assembly

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Overview

Bake Your Love Story with The Pastry Romance Cookbook!

Valentine’s Day is the perfect time to bake heart-shaped desserts and share your love through the art of pastry. With 12 delightful recipes, this book helps you create a romantic atmosphere, show someone how much they mean to you and enjoy the process of baking.

Imagine presenting a stunning Strawberry Heart Cheesecake, with its silky strawberry jelly and soft vanilla Chantilly or cutting into a Red Velvet Heart Cake to reveal its tangy cream cheese frosting and a delightful raspberry compote heart.

Imagine the smiles when you serve the Macaron Heart Cake, a playful creation of berry compote and cream cheese frosting. Or surprise your loved ones with the elegant gluten-free St. Valentine’s Cake that tastes as incredible as it looks.

The Pastry Romance Cookbook is your guide to creating moments that matter, making memories that last and sharing your love in the most delicious way possible. No matter if you are a novice or an experienced baker, you’ll find the support and inspiration to bake with confidence and achieve beautiful results.

Now choose a recipe that speaks to your heart and create a dessert that says “I care” in the sweetest way.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross- section, aloowing you to feel the texture and flavor before you start baking.

Content

Raspberry and Rose Meringue Heart Cake
Pomegranate Heart Tartlets
Strawberry Heart Tart
Madeleine Heart Cake
Almond-Berry Heart Pie
Barocco Heart Cake
Macaron Heart Cake
Raspberry Lychee Cake
Red Velvet Heart Cake
St. Valentine’s Cake
Strawberry Heart Cheesecake
Vanilla Choux Flower

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.