The Tea Cakes: 18 delicious recipes for memorable moments

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Format: E-Book
Language: English
Pages: 121
Recipes: 18
Publisher: KICA Academy
Author: KICA Academy
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Overview

Bring a burst of joy and a touch of elegance to your table with our ultimate tea cake collection!

This book equips you with simple techniques for making 18 flavorful cakes with striking presentations that will fill your home with the intoxicating scents of baking and the sounds of amazed, joyful guests.

One of my all-time favorites, the Chocolate and Passion Fruit Cake, has never failed to impress my guests – the perfect marriage of deep chocolate indulgence and bright, tropical refreshment. Feel the satisfying crunch of hazelnut-chocolate crumble, smell the tropical zest of passion fruit as it melds seamlessly with rich, velvety chocolate.

When strawberries are in the season, the Strawberry Cakes might just become your favorite go-to recipe. Their adorable appearance and a burst of fresh flavor will surely charm and delight your guests.

Even on your busiest days, you can still spoil yourself and your loved ones with our quick Orange Tea Cake or Banana & Caramel Pie, adding just the right touch of sweetness to your bustling life. And when you have time to indulge in the art of baking, the Raspberry Heart Cake awaits. Its simple yet eye-catching decoration, a rich hazelnut financier base paired with caramel gianduja and fresh berries, makes it a true showstopper.

Imagine the smiles and surprise on your loved ones’ faces as you serve these stunning creations – each cake a token of your love and creativity. Every recipe in The Tea Cakes Collection is broken down into easy-to-follow steps, complete with detailed instructions and video tutorials, ensuring that even those new to baking can experience the joy and pride of creating beautiful, delicious tea cakes.

So tie on your apron, choose your first recipe, and let’s bake joy into every slice! Let the irresistible charm of these tea cakes inspire you to bake, share and enjoy unforgettable moments with loved ones.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Discover delicious recipes inspired by popular flavor combinations. Guaranteed to be loved by you and your customers. Immerse yourself in pastry-making with our professional photos.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Raspberry and Chocolate Cake
Chocolate and Passion Fruit Cake
Coffee and Walnut Mini Cakes
Strawberry Cakes
Bilberry and Coconut Cake
Pistachio Financier
Banana and Caramel Pie
Sacher Bar Cake
Lemon and Poppy Seed Cakes
Carrot Tea Cakes
Date and Walnut Mini Cakes
Chocolate Madeleines
Coffee Madeleines
Mini Orange Tea Cakes
Orange Tea Cakes
Raspberry Heart Cake
Walnut and Caramel Cakes
Walnut Tea Cakes

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.