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The Big Cheesecake Book
The Big Cheesecake Book
The Big Cheesecake Book
The Big Cheesecake Book
The Big Cheesecake Book
The Big Cheesecake Book
The Big Cheesecake Book

The Big Cheesecake Book

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Format — E-Book; Language — English;

Pages — 149; Recipes — 18;

Authors — KICA Academy;

Publisher — KICA International Pastry Academy

  • 18 Classic & Modern Recipes
  • Digital book in ready-to-print format
  • Artistic Pictures for your inspiration
  • Step-by-step Guides & Theory tips
  • Created by KICA International Pastry Academy
The Big Cheesecake Book
Certificate

Complete all the pastries from this e-book and get a KICA Certificate

1. Get the e-book

2. Prepare all pastries from the e-book

3. Take quality photos of each pastry and send them to info@kica-online.com*

4. Receive KICA pastry success certificate to your e-mail

5. Print your certificate

* When sending your photos, you agree that they can be published on KICA Academy’s public sources.

1. Get the e-book

2. Prepare all pastries from the e-book

3. Take quality photos of each pastry and send them to info@kica-online.com*

4. Receive KICA pastry success certificate to your e-mail

5. Print your certificate

* When sending your photos, you agree that they can be published on KICA Academy’s public sources.

See how your certificate will look:

Description

A cheesecake is a must-have recipe for any baker

With these 18 decadent cheesecake recipes you are sure to impress your guests with your flavors and expertise.

The Big Cheesecake Book will show you to make the fruity Banana Cheesecake, impress your loved ones with a zesty Lemon Cheesecake and craft the perfect Strawberry Cheesecake.

If you prefer no-bake cheesecakes then this wonderful collection of recipes includes a delicately sweet Mango Cheesecake, as well as the family favorite Oreo Cheesecake and a chocolate lover’s dream, the Triple Chocolate Cheesecake. If you’re looking for something for a dinner party look no further than the no-bake Raspberry-Mojito Cheesecake.

Looking for a crowd pleasing dessert? We have included classic but enticing flavors such as caramel, chocolate, carrot, hazelnut and pistachio. Any of these are sure to be a hit with all your friends and family!

If you’re baking for a special occasion then this book has you covered. Opt for one of our more seasonal recipes such as Strawberry Heart Cheesecake, Gingerbread Cheesecake, Spiced Pumpkin Cheesecake or Speculoos Cheesecake.

This book will provide you with clear step-by-step instructions to help you make the perfect cheesecake all while mastering culinary techniques and improving your skills. Each recipe is accompanied by a short easy-to-follow video of assembly for extra help if needed.

Happy baking!

      

Precise Guidance & Tips:

  • Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

  • Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

  • Discover delicious recipes inspired by popular flavor combinations. Guaranteed to be loved by you and your customers. Immerse yourself in pastry-making with our professional photos.
Contents

Contents:

  1. Banana Cheesecake
  2. Cappuccino Cheesecake
  3. Caramel Cheesecake
  4. Carrot Cheesecake
  5. Chestnut and Blackcurrant Cheesecake
  6. Chocolate Cheesecake
  7. Gingerbread Cheesecake
  8. Hazelnut Praline Cheesecake
  9. Lemon Cheesecake
  10. No-Bake Mango and Passion Fruit Cheesecake
  11. No-Bake Oreo Cheesecake
  12. No–Bake Raspberry-Mojito Cheesecake
  13. No–Bake Triple Chocolate Cheesecake
  14. Pistachio Cheesecake
  15. Speculoos Cheesecake
  16. Spiced Pumpkin Cheesecake
  17. Strawberry Cheesecake
  18. Strawberry Heart Cheesecake

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy.  So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen. 

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-online.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.