Gluten-Free Baking Bundle

Name: Gluten-Free Baking Bundle
Brand: KICA Cookbooks
Price: 45 USD
Availability: InStock
Rating: 5 (1 reviews)

Regular price: $45.90
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Regular price: $84.70

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Format: E-Books
Language: English
Pages: 192
Recipes: 24
Publisher: KICA Academy
Author: KICA Academy
Instant access: delivered to your email and personal account
Assembly videos: most recipes feature a QR code that links to a short video of assembly

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Overview

Unlock the Secrets to Irresistible Gluten-Free Baking!

Get ready to explore a world of gluten-free deliciousness that will leave you craving more!

Introducing the Gluten-Free Baking Bundle — an irresistible collection of 3 meticulously crafted recipe e-books, each designed to elevate your gluten-free baking experience.

Inside this bundle, you’ll discover Gluten, Lactose, and Sugar-Free Cakes, where you'll learn to create 5 exceptional cakes that are free from gluten, lactose, and sugar, using foolproof recipes that deliver amazing results every time.

Next up, Delicious Gluten-Free Pastries will teach you how to master 10 delectable pastries, from tartlets to cookies, giving you the confidence to bake gluten-free treats that everyone will love.

And with the Gluten-Free Tarts Collection, you’ll become a pro at creating tarts with the perfect textures and irresistible flavors, proving that gluten-free baking can be both delightful and indulgent.

This exclusive collection is your ticket to a culinary adventure that shows just how mouthwatering gluten-free treats can be.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniquesand diversify your collection of basic and advanced recipes. Enjoy the joyful moments of
baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Gluten-Free Tarts Collection

Contents:

Blackcurrant tart
Chocolate exotic tart
Chocolate tart with tonka beans
Coconut tartlets
Coffee splash tartlets
Orange and caramel tartlets
Pear tartlets
Three chocolates tart
Zebra tart

Gluten, Lactose & Sugar Free Cakes

Contents:

Avocado, Coffee and Orange cake
Apricot and Cottage Cheese cake
Almond, Orange and Coconut cake
Chocolate Date cake
Medovik

Delicious Gluten-free Pastries Cookbook

Contents:

Chestnut and Blackcurrant Tartlets
Chocolate and Raspberry Tartlets
Chocolate Roll Cake
Cookies Assortis
Dulce De Leche Cupcakes
Pecan Financier
Pistachio Financier
Popcorn and Caramel Tartlets
Raspberry and Buckwheat Tart
Raspberry and Coconut Pie

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.