Cheesecake Inside: Home Baking Is A Piece Of Cake

Name: Cheesecake Inside: Home Baking Is A Piece Of Cake
Brand: KICA Cookbooks
Price: 24 USD
Availability: InStock
Rating: 5 (1 reviews)

Regular price: $24.90
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Regular price: $24.90

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Format: E-Book
Language: English
Pages: 112
Recipes: 34
Publisher: KICA Academy
Author: Victoria Melnik
Instant access: delivered to your email and personal account

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Overview

Discover the joy of baking cheesecakes and more!

Welcome to your ultimate baking companion, designed to inspire and elevate your culinary creations. The “Cheesecake Inside” e-book serves as a guide to mastering cheesecakes, cakes, and desserts, suitable for both novice bakers and seasoned enthusiasts.

You’ll begin with an exploration of essential kitchen tools, ensuring you are well-equipped for your baking journey. You’ll delve into the basics of cake baking, learning essential techniques and discovering three foundational frostings that provide the perfect finishing touch.

You’ll find insights into crafting the perfect cheesecake crust, encouraging you to experiment and create unique variations. In the delightful realm of cheesecakes, you’ll uncover a treasure trove of flavors, colors, and textures, with recipes ranging from classic to innovative.

Baking is approached as an art form, allowing your passion to shine through in every creation. You’ll be inspired by a collection of mouthwatering cake recipes that help you craft beautiful and delicious masterpieces for any occasion.

In addition to cakes and cheesecakes, you’ll discover an array of other delightful desserts that are sure to impress.

Enjoy every moment in the kitchen, where baking adventures are both rewarding and delicious.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Introduction:

My passion for cooking
Kitchen utensils
Basics of cake baking
Let's talk about cheesecakes
Frostings
Easy to make at home
Tips and secrets

Cheesecakes:

Pistachio Cheesecake
Lemon Bilberry Cheesecake
Lavender Cheesecake
Classic New York Cheesecake
No-bake Cheesecake
Snickers Cheesecake
Pumpkin Cheesecake
Lviv Syrnik (Chocolate Glaze Ukrainian Cheesecake)
Cottage Cheese & Carrot Cheesecake
Frozen Bilberry Cheesecake
Zapekanka (Eastern European Cottage Cheese Pudding)
Triple Chocolate Cheesecake

Cakes:

Honey Vertical Layer Cake
Raspberry Pistachio Cake
Oreo Cake
Cherry Coconut Cake
The One And Only Pear Cake
Caramel Carrot Cake
Coffee Cotton Cake
Napoleon Cake
Tiramisu
Banana Gouda Cake

Other desserts:

Cottage Cheese Cupcakes
Raspberry Sorbet
Banoffee Pie
Choux Rings With Cottage Cheese Filling
Syrniki (Cottage Cheese Pancakes)
Chocolate Truffles
Nut Tartlets
Peanut Cookies
Cream Puffs
Caramel Ice Cream
Tres Leches Cake
Coffee Muffins

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.