Best of Karim Bourgi

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  • Format: E-Book
  • Language: English
  • Pages: 29
  • Recipes: 3
  • Publisher: KICA Academy
  • Author: KICA Academy
  • Instant access: delivered immediately to your email and saved in your personal account upon payment

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Overview
Discover Chef Karim Bourgi’s Culinary Excellence with a Trio of Amazing Recipes

Indulge in the world of exquisite flavors and masterful techniques with the “Best of Karim Bourgi” e-book, featuring three show-stopping recipes that will elevate your dessert game to new heights.

Experience the charm of the Exotic Baba, a delightful treat that combines the richness of baba dough, the lightness of white chocolate and vanilla whipped ganache, the sweetness of pineapple marmalade, and the artistry of chocolate decoration, all brought together with a special baba punch.

Delight in the perfect balance of sweet and nutty with Pistachio and Raspberry Cookies. These delectable treats feature a luscious raspberry compote, crunchy candied pistachios, and perfectly baked pistachio cookies.

Savor the vibrant flavors of the Mango and Yuzu Cheesecake. This multi-layered masterpiece includes a delicate almond shortcrust, a crunchy cheesecake base, a rich baked cheesecake layer, vibrant mango confit, fluffy genoise sponge cake, tangy yuzu cream cheese mousse, a crispy almond streusel, and a glossy yellow glaze.

This e-book is a rich collection of refined techniques and innovative flavor combinations. Whether you're a seasoned baker or an enthusiastic beginner, this book will inspire you to create desserts that are as beautiful as they are delicious.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content
  1. Exotic Baba
  2. Pistachio and Raspberry Cookies
  3. Mango and Yuzu Cheesecake
FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy.  So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen. 

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.

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Best of Karim Bourgi
Best of Karim Bourgi
Best of Karim Bourgi
Best of Karim Bourgi
Best of Karim
Best of Karim Bourgi
Best of Karim Bourgi
  • Best of Karim
Best of Karim

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Best of Karim Bourgi Best of Karim Bourgi