Artful Bento Cakes
Guarantee safe & secure checkout
Complete all the pastries from this e-book and get a KICA Certificate
1. Get the e-book
2. Prepare all pastries from the e-book
3. Take quality photos of each pastry and send them to info@kica-online.com*
4. Receive KICA pastry success certificate to your e-mail
5. Print your certificate
* When sending your photos, you agree that they can be published on KICA Academy’s public sources.
1. Get the e-book
2. Prepare all pastries from the e-book
3. Take quality photos of each pastry and send them to info@kica-online.com*
4. Receive KICA pastry success certificate to your e-mail
5. Print your certificate
* When sending your photos, you agree that they can be published on KICA Academy’s public sources.
See how your certificate will look:
Surprise your loved ones or dazzle your customers with something truly unique
Artful Bento Cakes is here to guide you through crafting modern-style bento cakes from basic ingredients into stunning, satisfying masterpieces. While creating recipes for these cakes, we have used a unique set of five molds, developed by the talented Ukrainian architect and cake molds designer, Dinara Kasko.
Each recipe in this book has been crafted with care, enabling you to create individual-sized cakes that look and taste exceptional. Imagine a Banana & Caramel Bento Cake, with lush layers of banana cake and rich caramel mousse, crowned with a charming banana flower–combining warmth with refined elegance. Experience the vibrant allure of the Blackcurrant Bento Cake, where the fresh flavors of blackcurrant mousse are beautifully balanced with sweet jam and a tender sponge.
And it doesn’t stop there! Chocolate lovers will revel in the deep, rich layers of our Chocolate and Caramel Bento Cake, enveloped in a velvety mousse that melts luxuriously in your mouth. Or let the lively zing of the Orange Bento Cake captivate you, with its zesty, moist sponge paired with a light, cloud-like mousse.
With this ebook, you’ll discover how accessible and adaptable creating modern bento cakes can be. Even if you’re new to baking, our step-by-step directions, complete with video tutorials, make each recipe easy to follow. From the comfort of your kitchen, you can build skills and watch your baking abilities flourish.
Each cake you make is a chance to learn, delight and take pride in presenting these charming, eye-catching desserts to friends, family or customers.
The joy of baking and the excitement of crafting something new begin here, with you and this book.
So, why wait? Put on your apron, bring your passion and let’s start baking!
Precise Guidance & Tips:
- Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.
100% Foolproof Recipes:
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Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.
Variety and Inspiration:
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Discover delicious recipes inspired by popular flavor combinations. Guaranteed to be loved by you and your customers. Immerse yourself in pastry-making with our professional photos.
Why KICA? What makes your recipes so special?
We strive for excellence, which makes us stand out.
Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.
Are these cookbooks good for beginners?
Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.
Will these recipes be interesting for professional chefs?
Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.
Who are the authors of the books?
Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.
Can I contact you if I have questions about the recipes in the books?
Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-online.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.