Secret Bundle

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Format: E-Book
Language: English
Pages: 94
Recipes: 10
Publisher: KICA Academy
Author: KICA Academy
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Overview

Elevate Your Baking Skills with Exquisite Dessert Recipes

Dive into a world of exquisite flavors and masterful techniques with this e-book bundle.

Discover Hazelnut and Pistachio Success Cakes, featuring two exquisite recipes: the decadent Hazelnut Cake and the rich Pistachio Cake. Experience the unique flavors and textures of these beloved nuts, perfect for any dessert lover.

Next, explore Modern Cake Design by Dinara Kasko to learn how to create stunning desserts with easy-to-follow, step-by-step instructions. Delight in the Shapka Cake, filled with chocolate sponge, whipped ganache, and orange confit, resembling a cozy knitted hat. Create the captivating Dunes Cake, known for its fluid, fabric-like form and vibrant berry flavors. For citrus enthusiasts, make the beautiful Mini Pearls for a refreshing treat, while the geometric Mini Heart Cakes offer vibrant fruity centers. Finally, impress your guests with the elegant Lemon Spiral Tartlets, ideal for any special occasion.

Complete your baking journey with Best of Karim Bourgi, featuring three remarkable recipes that elevate your skills. Enjoy the Exotic Baba, a delightful blend of baba dough, white chocolate ganache, and pineapple marmalade. Savor the sweet and nutty Pistachio and Raspberry Cookies, and delight in the vibrant Mango and Yuzu Cheesecake, a multi-layered masterpiece sure to inspire bakers of all levels.

This bundle is designed to inspire and refine your baking, providing a diverse range of recipes and techniques to elevate your craft and indulge in exceptional treats.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Content

Hazelnut and Pistachio Success cakes

Contents:

Hazelnut Succes cake
Pistachio Succes cake

Modern cake design by Dinara Kasko

Contents:

Dunes Cake
Lemon Spiral Tartlets
Mini Heart Cakes
Mini Pearls
Shapka Cake

Best of Karim Bourgi Book

Exotic Baba
Pistachio and Raspberry Cookies
Mango and Yuzu Cheesecake

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.