Secret Bundle

Regular price: $25.00
Sale price: $25.00
Regular price: $58.00

SALE 56%

Reviews

Format: E-Books
Language: English
Pages: 80
Recipes: 9
Publisher: KICA Academy
Author: KICA Academy
Instant access: delivered immediately to your email and saved in your personal account upon payment

Guarantee safe & secure checkout

Overview

Unveil Delicious Desserts with Foolproof Recipes

Elevate your baking expertise with this exceptional bundle designed for pastry enthusiasts.

Discover the art of creating luxurious Chocolate Mousse Cakes with Meringue Layer, featuring a crisp chocolate short crust pastry, light and airy chocolate meringue, and a rich, velvety dark chocolate mousse, all beautifully adorned with elegant dark chocolate decorations.

Delve into the art of macarons, where you’ll explore intricate techniques to perfect these delicate treats. Achieve the ideal texture and learn to create a variety of flavors.

Delight in a collection of three distinctive chocolate pastries, each recipe offering a unique blend of textures and flavors, ideal for expanding your dessert-making repertoire.

This bundle is designed to inspire and refine your baking, providing a diverse range of recipes and techniques to elevate your craft and indulge in exceptional treats.

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Tasteful Macarons

Contents:

Mango and Passion Fruit Macarons
Banana Macarons
Coffee and Praline Macarons
Coconut and Pineapple Macarons
Raspberry and Coconut Macarons

3 Special Mini Pastries for Chocolate Lovers

Contents:

“Black Forest” Individual Cakes
Coffee and Chocolate Mini Cheesecakes
Chocolate and Orange Mini Cakes

Chocolate mousse cake with meringue layer

In this step-by-step guide, you’ll learn how to make the following textures:

Chocolate mirror glaze
Chocolate shortcrust pastry
Chocolate meringue
Crème anglaise
Dark chocolate mousse

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.