Chic Pavlova Desserts: 17 Fruit & Berry Recipes

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Format: E-Book
Language: English
Pages: 164
Recipes: 17
Publisher: KICA Academy
Author: KICA Academy
Instant access: delivered to your email and personal account
Assembly Videos: all recipes feature a QR code that links to a short video of assembly

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Overview

Enjoy 17 Modern Pavlova Recipes!

Creamy, crispy, fruity, fabulous — pavlova is having a moment, and you’re invited!

In this book, you’ll find 17 modern pavlova recipes bursting with style, flavor, and creativity.

From mango and passion fruit to lavender and apricot, each one brings a fresh twist to the beloved meringue dessert. Whether you’re into bold, citrusy bites or soft, floral notes —there’s something here to catch your eye and delight your taste buds.

The best part? These recipes are clear, well-tested, and absolutely doable, with step-by-step instructions and short video guides to walk you through. No stress — just pure pastry joy.

Now go ahead, pick the fruit pairing that excites you most, and let’s bake some chic pavlovas!

Precise Guidance & Tips:

Clear instructions for each recipe. Comprehensive guidance for mixing ingredients and decorating pastries. Tips and tricks for overcoming common baking challenges.

100% Foolproof Recipes:

Recipes rigorously tested by independent professionals. Guaranteed accessible instructions. Gain confidence in exceeding expectations.

Variety and Inspiration:

Choose from multiple recipes to strengthen your knowledge of pastry techniques and diversify your collection of basic and advanced recipes. Enjoy the joyful moments of baking and sharing your results.

Captivating Photography:

Enjoy professional photos that highlight both the whole pastries and their cross-section, allowing you to feel the texture and flavor before you start baking.

Content

Apple and Matcha Pavlova
Apricot and Lavender Pavlova
Cherry and Coconut Pavlova
Fig, Raspberry and Red Currant Pavlova
Forest Berries Pavlova Cake
Grapefruit and Pink Pepper Individual Pavlovas
Individual Blueberry Yogurt Pavlova
Kiwi and Lime Individual Pavlovas
Kumquat and Pineapple Mini Pavlovas
Lemon and Poppy Seed Pavlova
Mango and Passion Fruit Pavlova
Nectarine and Passion Fruit Pavlova
Orange Pavlova
Papaya Pavlova
Raspberry and Tarragon Pavlova
Rose and Lychee Pavlova
Strawberry and Coconut Pavlova

FAQ

Why KICA? What makes your recipes so special?

We strive for excellence, which makes us stand out.

Our desserts are created by world-class pastry chefs, who work together to refine the flavors and textures. Our desserts are a unique blend of traditional recipes and the expertise of KICA Academy. So buying our cookbook, you get not only recipes but also exclusive insights. Every recipe we release undergoes thorough testing. Once the dessert is flawless, we write down each step using simple language. To ensure clarity, we have independent baking and pastry chefs test every recipe.

Are these cookbooks good for beginners?

Sure, we created our books focusing on the idea to make it easy for even those who have just start their way in the pastry-making. However, it doesn't mean that the recipes in the books are simple. No, our cookbooks are full of delicious and exquisite recipes, we just explain them in a simple way to help everyone to make these delicious pastries in their own kitchen.

Will these recipes be interesting for professional chefs?

Absolutely! Despite the fact that we have made our cookbooks easy to understand even for beginners, all the recipes inside are delicious and exquisite. These recipes were previously available only at closed courses from the International Culinary Academy KICA, but now they are open to absolutely everyone. So buying this cookbook, you get not only recipes but also exclusive insights.

Who are the authors of the books?

Our books are written by world-class pastry chefs from around the world, including those who have conducted courses and classes at KICA Academy. Most of the authors have studied at the most famous pastry schools in the world and also completed our classes. Every book published by KICA is strictly checked and tested. So we are 100% confident that each recipe is excellent.

Can I contact you if I have questions about the recipes in the books?

Certainly! Our aim is to make sure that anyone can make a dessert from a celebrity chef in their own kitchen. If you have any questions, feedback, or desires, we are here to listen and assist you. Feel free to reach out to us at info@kica-academy.com. While we meticulously test every recipe, we are confident that you won't encounter any challenges. And cooking will be a delightful and effortless experience.